Toffee-Rye Chocolate Chip Cookies

Hello, everyone! It’s been forever since I’ve had time to put a post together. I have really missed you all, and I have really missed playing in the kitchen with ingredients, creating new recipes, and writing to share with you. This year, it’s been such a long, hard winter here in Minnesota. It kind of [...]

Orange Blossom Cream Tart with Strawberries

Orange Blossom Cream Tart with Strawberries

Winter is finally over! We got the last flurries this week, and they melted mid-morning under the early spring sunrise. I spotted the first burgundy-purple sprouts of tulip leaves timidly rising among winter’s carcass of dead leaves. How wonderful it is to see the thaw after the long winter and gradually get ready to sprout [...]

Lemon Lavender Tea Loaf

Lemon Lavender Tea Loaf

I am the world’s largest consumer of lemons—at least, that’s what Dan used to tell me. I love the sour, acidic, punchy notes of lemon peel and lemon juice, and a lot of the things I make rely on citrus, and of all the citrus fruits, lemon is definitely my favorite. I easily go through [...]

Chocolate Lilac Pots de Crème with Lilac Cream

Chocolate Lilac Pots de Crème with Lilac Cream

Every spring, I’m obsessed with the beautiful pastel colors blooming in the garden, and I somehow want to capture all the beauty and intoxicating scents of spring. Lilacs are one of my favorites because they have such a wonderfully sweet, nostalgic perfume, and I have so many good memories associated with them from Louisa May [...]