An Expatriate's Culinary Journey from the Argentine Pampas to the Minnesotan Prairie
Some of my closest friends are avid fans of peanut butter! Are you one of them? I didn’t grow up with peanut butter. Growing up in Buenos Aires, my only notion of a burnished-colored spread were the jars of decadent dulce de leche, a South American confection made with milk and sugar that tastes somewhat similar [...]
Early spring is here and I’m so looking forward to everything thawing out and green leafy things sprouting and blooming again! I never thought I’d say this, because as a child I really did not like to eat vegetables, but I can’t wait to add new and exciting green foods to my plate every week. [...]
![Mexican Chocolate Sheet Cake [GF]](https://wondrousliving.files.wordpress.com/2020/10/mcsc-19-1.jpg?w=720)
In September we had a backlog of celebrations to catch up with on account of the pandemic. It’s been a strange year, what with gatherings constrained and people being very careful not to contract the virus. We have been lucky so far, but also extremely careful, yet when the August and September birthdays rolled in, [...]
Carol's Baking adventures 