Flan de Coco

Flan de Coco

Last week, Dan and I celebrated 5 years of marriage! I can’t believe how time has flown by and how many different things we have shared together since then, including moving in together, planting a garden, being there for each other through the ups and downs of life and career, and surviving a pandemic. Dan [...]

Pumpkin Pots de Crème

Pumpkin Pots de Crème

It’s October and it really is pumpkin madness month! I’ve raved about the fall season and how it is my favorite: the gorgeous fall colors, the cooler weather, the crisp morning air, the dramatic changes in foliage, the squirrels busily hoarding nuts for the winter. It’s nature’s most spectacular display of color, and a wonderful [...]

Empanadas Tucumanas

Empanadas Tucumanas

Today, we will be looking at one of the most traditional Argentinean recipes of this country’s cultural tradition. I’ve been wanting to bring this recipe to the blog for a long time, and finally I’ve tested it and tried it and I’m so excited to share it! Many of you might be thinking, “It’s the [...]

Rustic Malted Wheat Bread

Rustic Malted Wheat Bread

Fall is almost here! And nothing inspires me to bake as much as the cooler, crisp temps brought on by the autumnal season. It’s the perfect season to create a little cozy moment with a cup of apple cider in one hand, a nice, comforting read in the other, and bread baking in the oven. [...]

Chocolate Chip Hazelnut Cookies

Chocolate Chip Hazelnut Cookies

It’s National Chocolate Chip Cookie Day! And normally I don’t observe any of these new food holidays celebrated all over the Internet, but…chocolate chip cookies are actually my most favorite cookie of all time. The first time I baked something in the US, it was chocolate chip cookies. I had heard about this American classic [...]