An Expatriate's Culinary Journey from the Argentine Pampas to the Minnesotan Prairie
![Mexican Chocolate Sheet Cake [GF]](https://wondrousliving.files.wordpress.com/2020/10/mcsc-19-1.jpg?w=720)
In September we had a backlog of celebrations to catch up with on account of the pandemic. It’s been a strange year, what with gatherings constrained and people being very careful not to contract the virus. We have been lucky so far, but also extremely careful, yet when the August and September birthdays rolled in, [...]
When it comes to chilled desserts and custards, pudding often gets overlooked for its more sophisticated adult versions of custard-type desserts, like pots de crème, ice cream, mousse, and parfait. In comparison to these, pudding may sound too commonplace or humble to merit a blog post. However, blame it on childhood nostalgia, chocolate pudding is [...]
Hello, everyone! How are all of you doing? We have survived another week of the pandemic. As I mentioned in my last post, I am adapting my cooking to the times, trying to make nutritious meals out of readily-available ingredients, and when it comes to desserts, making simpler treats that don’t take too much time [...]
Carol's Baking adventures 